Course: Soups
Cuisine: American
Keyword: Keto, Keto Diet, Low Carb, Mushrooms, Soups
You can use xanthan gum to thicken the soup quicker. Also, if you are using the mushroom soup where it needs to be blended, you can use an immersion blender to mix up the mushroom soup. Then use a mesh strainer or cheese cloth to remove any bits of unblended mushrooms.