Cinnamon Roll Hot Dog with Yogurt Frosting Dip
Cinnamon Roll Hot Dog with Yogurt Frosting Dip super easy to make dinner recipe that kids love that is made with Pillsbury Cinnamon Rolls with Original Icing, 8 count and plain yogurt
Calories:
Ingredients
- Hot Dogs
- Pillsbury Cinnamon Rolls with Original Icing 8 count
- 1/4 Cup Plain Yogurt
Instructions
- Pre-heat the oven to 400 degrees.
- Pop open the Pillsbury Cinnamon Rolls with Original Icing, 8 count.
- Set the icing container on top of the oven so that it liquifies.
- Flatten each cinnamon roll so that it is an large flat oval.
- Wrap the oval lengthwise around the hot dog.
- Roll the hot dog with cinnamon roll wrapping between your hand to help even it out and create housing.
- Bake based on the instruction on the tube at 400 degrees for 17 minutes.
- While the cinnamon roll hot dogs are baking, mix together the icing that came in Pillsbury Cinnamon Rolls container with 1/4 cup of plain yogurt.
- Serve the hot dogs warm and either drizzle the Yogurt Frosting Dip on top or put on the side to dip.
Nutrition
Calcium: 0mg | Vitamin C: 0mg | Vitamin A: 0IU | Potassium: 0mg | Monounsaturated Fat: 0g | Iron: 0mg