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5 from 2 votes

Lemon Garlic Chicken Bake Recipe

Make this super easy Lemon Garlic Chicken Bake Recipe for a family dinner tonight. It is made with baked chicken thighs in the oven with citrus. 
Prep Time5 minutes
Cook Time45 minutes
Marinading Time1 hour 30 minutes
Total Time3 hours
Course: Main Course
Cuisine: American
Keyword: Lemon
Servings: 4 people
Calories: 353kcal
Author: Aprilgolightly

Ingredients

  • 1 Pound chicken thighs
  • ¼ Cup lemon juice
  • 2 Tbsps garlic powder
  • 1 Tbsp onion powder
  • 2 Tbsps butter melted
  • 2 Cloves
  • Salt and pepper to taste
  • 1 potato Large, in wedges
  • 2 Tbsps chopped parsley leaves
  • 2 Tsps thyme leaves
  • Lemon triangles to garnish

Instructions

  • Preheat oven to 370F.
  • In a cooking bag, season the chicken with the lemon juice, garlic, onion, butter, cloves, salt and pepper.
  • Place in the fridge for at least 1 ½ hours.
  • Transfer the chicken to a baking pan, incorporate the potato wedges, and cover with a foil.
  • Bake for 30 minutes, remove the foil, sprinkle the parsley leaves and thyme over the chicken, and cook for another 15 minutes.
  • Remove from the oven and garnish the chicken with the lemon triangles.
  • Serve and enjoy.

Nutrition

Sodium: 146mg | Calcium: 39mg | Vitamin C: 13.9mg | Vitamin A: 310IU | Sugar: 0g | Fiber: 2g | Potassium: 532mg | Cholesterol: 126mg | Calories: 353kcal | Saturated Fat: 8g | Fat: 24g | Protein: 20g | Carbohydrates: 12g | Iron: 3mg