Classic Yellow Mustard Burger
Get ready for grill season with this yummy classic yellow mustard burger that you can make on the grill or in a skillet on your stove.
Servings: 4 Burgers
- 1 1/2 lbs. ground beef
- 1/4 cup Yellow Mustard FRENCH'S® Classic
- 1/2 tsp. garlic salt
- 1/4 tsp. black pepper
- 2 Pickles diced
- 2 Shallots
- 4 Pieces Bacon
- 4 Slices American Cheese
- 4 Hamburger rolls
MIX ground beef, mustard, garlic salt and pepper. Shape into 4 hamburger patties.
GRILL burgers over medium-high heat until juices run clear (160°F internal temperature).
SERVE burgers on hamburger rolls with extra mustard, grilled onions, diced pickles,
Sodium: 1526mg | Calcium: 352mg | Vitamin C: 2.1mg | Vitamin A: 260IU | Sugar: 4g | Fiber: 2g | Potassium: 678mg | Cholesterol: 156mg | Calories: 745kcal | Saturated Fat: 20g | Fat: 51g | Protein: 41g | Carbohydrates: 26g | Iron: 5.5mg