Strawberry Cream Cheese Recipe
Strawberry Cream Cheese Recipe with fresh strawberries makes a delicious way to dip or spread deliciousness during the strawberry season.
Servings: 14 people
- 10 Strawberries diced
- 1 tbsp heavy cream
- 8 ounces cream cheese
- 10 drops stevia liquid
Start by taking out the cream cheese to let it soften.
Dice the strawberries cutting off the green leaves and making tiny bits of strawberries that will be spreadable.
Then, add the cream cheese, strawberries, heavy cream, and sweetener to the stand mixer or electric mixer.
Using the paddle attachment on the stand mixer or the mixing attachment on a hand mixer to beat the cream cheese and strawberries together.
Start slow and push the strawberries down that creep up the sides using a rubber spatula.
Turn the mixer on high until the strawberries and cream cheese are smooth.
Add the cream cheese mixture to a serving bowl for dipping or spreading.
Calories: 62kcal | Carbohydrates: 1g | Protein: 1g | Fat: 6g | Saturated Fat: 3g | Cholesterol: 19mg | Sodium: 52mg | Potassium: 35mg | Fiber: 1g | Sugar: 1g | Vitamin A: 233IU | Vitamin C: 5mg | Calcium: 17mg | Iron: 1mg