Mango Margarita Recipe
Servings: 2 people
- 2 ounces tequila
- 6 ounces mango juiced
- 2 ounces lime juice
- 16 ounces ice
- 2 teaspoon Salt
Start by adding the mango juice to the blender.
Then, add the tequila, sweetener, and lime juice.
Blend until smooth.
Next, add the ice and mix until completely crushed.
Garnish the glass by adding salt to the rim and with a wedge of lime.
Calories: 124kcal | Carbohydrates: 15g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 2339mg | Potassium: 176mg | Fiber: 1g | Sugar: 12g | Vitamin A: 920IU | Vitamin C: 39mg | Calcium: 16mg | Iron: 1mg