Get ready for Game Day with this Bacon and Tomato Guacamole Appetizer - this is super easy to make and the presentation is fantastic
Prep Time10 minutesmins
Refrigerator Time20 minutesmins
Total Time30 minutesmins
Course: Appetizer
Cuisine: Mexican
Servings: 24scoops
Calories: 63kcal
Author: Aprilgolightly
Ingredients
2Avocados
2Tbsp.Green Onionchopped fine
1tspGarlicminced
2tbspLime Juice
5Baconcooked crispy
¼CupHot Sauce
¼CupSour cream
24Dorito’s “Scoops”
Instructions
Cut and scoop out avocados into a bowl and mash to a consistency you desire (chunky or smooth)
Add lime juice, garlic, onion and hot sauce, and combine well.
Allow flavors to mingle 20 minutes in the refrigerator.
For a bite-size appetizer, simply spoon a ¼ teaspoon of guacamole into the “Scoops” snack cracker.
Follow with a tiny dollop of salsa on one side of the appetizer and for a creative touch, pipe the sour cream in a small dollop on the other side of the salsa, as shown. Garnish with a few sticks of bacon bits.
Notes
If you want to get super fancy, you can put the sour cream and smooth guacamole in pastry bags to put pretty dollops of them on each chip scoop.