Mango Cucumber Salad
This Mango Cucumber Salad is refreshing spring and summer side salad. It is a perfect to BBQ gatherings with hamburgers and hot dogs on the grill.
Servings: 8 people
Calories: 37kcal
Ingredients
- 3 cups cucumbers
- 1 cup grape tomatoes
- 1 tbsp chopped cilantro
- 1 tbsp avocado oil
- 1 tsp white wine vinegar
- salt and pepper
- 1 cup mango
Instructions
- Firstly, wash all the fruits and vegetables before cutting them.
- Then, remove the skin from the mango and dice it up to remove the pit.
- Slice the cucumber, carrots, and tomato into rounds.
- Next, add all the vegetables to a mixing bowl.
- Then, add the oil and coat the veggies first.
- Next, add the vinegar, as well as, the salt and pepper.
- Finally, add cilantro leaves to the salad.
- Serve cold.