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5 from 1 vote

Bacon and Tomato Guacamole Appetizer

Get ready for Game Day with this Bacon and Tomato Guacamole Appetizer - this is super easy to make and the presentation is fantastic
Prep Time10 mins
Refrigerator Time20 mins
Total Time30 mins
Course: Appetizer
Cuisine: Mexican
Servings: 24 scoops
Calories: 63kcal
Author: Aprilgolightly


  • 2 Avocados
  • 2 Tbsp. Green Onion chopped fine
  • 1 tsp Garlic minced
  • 2 tbsp Lime Juice
  • 5 Bacon cooked crispy
  • ¼ Cup Hot Sauce
  • ¼ Cup Sour cream
  • 24 Dorito’s “Scoops”


  • Cut and scoop out avocados into a bowl and mash to a consistency you desire (chunky or smooth)
  • Add lime juice, garlic, onion and hot sauce, and combine well.
  • Allow flavors to mingle 20 minutes in the refrigerator.
  • For a bite-size appetizer, simply spoon a ¼ teaspoon of guacamole into the “Scoops” snack cracker.
  • Follow with a tiny dollop of salsa on one side of the appetizer and for a creative touch, pipe the sour cream in a small dollop on the other side of the salsa, as shown. Garnish with a few sticks of bacon bits.


If you want to get super fancy, you can put the sour cream and smooth guacamole in pastry bags to put pretty dollops of them on each chip scoop.


Calories: 63kcal | Carbohydrates: 3g | Protein: 1g | Fat: 5g | Saturated Fat: 1g | Cholesterol: 4mg | Sodium: 109mg | Potassium: 100mg | Fiber: 1g | Sugar: 0g | Vitamin A: 55IU | Vitamin C: 4.2mg | Calcium: 6mg | Iron: 0.1mg