Sweet Caramel Biscuits Recipe

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These amazing Sweet Caramel Biscuits barely made it into the photos because there were eaten almost immediately after they came out of the oven.

Caramel Biscuits Recipe

Ingredients

1 Tube of Pillsbury Grands! Homestyle Buttermilk Biscuits5 tablespoons butter, room tempature
8 1/2 tsps brown sugar
8 tbps of pecans, chopped

Instructions 

Preheat oven to 375 degrees.
Chop up the pecans into small bits.
Slice butter into 8 thin slices and place one in the bottom of each muffin tin compartment.
Scoop 1/2 tsp of brown sugar into each compartment, then sprinkle pecans on top of the brown sugar. Then, place one biscuit in each muffin tin compartment.

Bake as instructed on the package (8 to 10 minutes) in the preheated oven.
Flip the muffin tray onto a baking sheet so that the pecans are on top.
Serve with warm with butter to be added as your guests prefers. I like it both ways.

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Sweet Caramel Biscuits Recipe

Use Pilsbury biscuits in the tube to make a sweet treat in the oven in a snap. These Sweet Caramel Biscuits are a great choice for a quick dessert.

Course Desserts

Cuisine American

Keyword Easy Desserts, Kids, Sweet

Prep Time 2 minutes minutes

Cook Time 10 minutes minutes

Total Time 12 minutes minutes

Servings 8 Biscuits

Calories 205kcal

Ingredients

• 8 Biscuits Pillsbury
• 5 tablespoons butter room tempature
• 8 1/2 tsps brown sugar
• 8 tsp pecans chopped

Instructions

• Preheat oven to 375 degrees.
• Chop up the pecans into small bits.
• Slice butter into 8 thin slices and place one in the bottom of each muffin tin compartment.
• Scoop 1/2 tsp of brown sugar into each compartment, then sprinkle pecans on top of the brown sugar. Then, place one biscuit in each muffin tin compartment.
• Bake as instructed on the package (8 to 10 minutes) in the preheated oven.
• Flip the muffin tray onto a baking sheet so that the pecans are on top.
• Serve with warm with butter to be added as your guests prefers. I like it both ways.

Nutrition Facts

Sweet Caramel Biscuits Recipe

Amount Per Serving

Calories 205 Calories from Fat 126

% Daily Value*

Fat 14g22%

Saturated Fat 5g25%

Cholesterol 19mg6%

Sodium 318mg13%

Potassium 82mg2%

Carbohydrates 17g6%

Fiber 0g0%

Sugar 5g6%

Protein 2g4%

Calcium 22mg2%

Vitamin A 220IU4%

Iron 1mg6%

* Percent Daily Values are based on a 2000 calorie diet.

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