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Buffalo Chicken Nachos

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The Big Game will be here before you know it and every time I see a game, I crave Buffalo Chicken Nachos. I decided to make my own rather than making them heading to the restaurant. I made the chicken nachos with a slow-cooked buffalo chicken that you can make in advance so you have to less to stress about the day of the party.

Buffalo Chicken Nachos

This Buffalo Chicken Nachos recipe is made fantastic by Naturally Fresh® Bleu Cheese dressing. All of their dressing are amazing and the only dressing that I continue to buy week after week. I have tried several of them and buy two jars of the Ginger dressing every week. Naturally Fresh® is a line of high-quality, homemade-tasting salad dressings and dips with no artificial flavors, colors or preservatives.

Naturally Fresh Bleu Cheese

On special occasions like a game day or other gatherings, I buy Naturally Fresh® Classic Ranch and Bleu Cheese dressing. They also come in light which are equally delicious. You can only find these amazing dressing in the cold dressing area near the salad. Remember the green top and the name Naturally Fresh® because the other dressing in the area does not compare this awesomeness. Try one and you will see what I am talking about.

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I have enough ingredients here so that you can make a few presentations of nachos for your party. This will keep the nachos for the party.

Buffalo Chicken Nachos Recipe

 

IMG_9378-2 Ingredients

3 Pounds Boneless Skinless Chicken Breasts
1 Bottle Naturally Fresh® Bleu Cheese Dressing
1 Container Crumbled Bleu Cheese
1 Bottle Frank’s Red Hot Buffalo Sauce
2 Bags Corn Chips
1 Bag Shredded Monterey Jack Cheese
1 Bag Shredded Parmesan Cheese
4 Green Onions for Garnish

Instructions

Slow cook the 3 Pounds Boneless Skinless Chicken Breasts with 1 Bottle Frank’s Buffalo Hot Sauce for 7 to 8 hours on low or 4 to 5 hours on High. Shred and drain most of the buffalo sauce. You can make this part in advance.
Heat the oven on Broil.
Line a cookie sheet with a baking sheet. Lay out a layer of Corn Chips.
Sparkle the chips with a handful Shredded Monterey Jack Cheese and another handful of Shredded Parmesan Cheese.
Place the cookie sheet in the oven on the lowest shelf away from the broiler. Heat for 2 minutes or until the cheese is melted.
Spoon Naturally Fresh® Bleu Cheese on top of the chips and cheese.
Add the hot shredded chicken on top placing it all over the nachos so that it is evenly spread.
If you choose to make the chicken before your party or serving, you can reheat the chicken in the microwave before you place it on top the nachos.
Sprinkle the crumbled Bleu Cheese on top.
Slice green onions and sprinkle on top for garnish.

Enjoy this appealing Buffalo Chicken Nachos Recipe!

Buffalo Chicken Nachos

Buffalo Chicken Nachos made in advance so that you can easily put the together for a party, Game Day Party or game day 
5 from 1 vote
Print Pin Rate
Course: Appetizer
Cuisine: American
Keyword: Bar Food, Nachos, side dish
Prep Time: 10 minutes
Cook Time: 8 hours
Bake Time: 2 minutes
Total Time: 8 hours 10 minutes
Servings: 12 people
Calories: 719kcal
Author: Aprilgolightly

Ingredients

  • 3 Pounds Chicken Breasts Boneless Skinless
  • 16 oz Bleu Cheese Dressing Bottle Naturally Fresh®
  • 8 oz Bleu Cheese Crumbled
  • 8 oz Frank’s Red Hot
  • 16 oz Corn Chips
  • 16 oz Monterey Jack Cheese Shredded
  • 16 oz Parmesan Cheese Shredded
  • 4 Green Onions for Garnish

Instructions

  • Slow cook the 3 Pounds Boneless Skinless Chicken Breasts with 1 Bottle Frank’s Buffalo Hot Sauce for 7 to 8 hours on low or 4 to 5 hours on High. Shred and drain most of the buffalo sauce. You can make this part in advance.
  • Heat the oven on Broil.
  • Line a cookie sheet with a baking sheet. Lay out a layer of Corn Chips.
  • Sparkle the chips with a handful Shredded Monterey Jack Cheese and another handful of Shredded Parmesan Cheese.
  • Place the cookie sheet in the oven on the lowest shelf away from the broiler. Heat for 2 minutes or until the cheese is melted.
  • Spoon Naturally Fresh® Bleu Cheese on top of the chips and cheese.
  • Add the hot shredded chicken on top placing it all over the nachos so that it is evenly spread.
  • If you choose to make the chicken before your party or serving, you can reheat the chicken in the microwave before you place it on top the nachos.
  • Sprinkle the crumbled Bleu Cheese on top.
  • Slice green onions and sprinkle on top for garnish.

Nutrition

Calories: 719kcal | Carbohydrates: 27g | Protein: 55g | Fat: 43g | Saturated Fat: 19g | Cholesterol: 146mg | Sodium: 1764mg | Potassium: 595mg | Fiber: 2g | Sugar: 2g | Vitamin A: 16.1% | Vitamin C: 2.7% | Calcium: 93.4% | Iron: 10%

 

Buffalo Chicken Nachos made in advance with crockpot buffalo chicken and Naturally Fresh Bleu Cheese Dressing and crumbled blue cheese

If you have not seen Naturally Fresh®, find a store that carries it near you HERE.

Do you love Pinterest as much as I do? Here are some more game day party pins for you check out.

Follow April Golightly’s board Football Party Ideas on Pinterest.

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