Happy Thirsty Thursday! Last week, I tried this Ginger vodka drink that I knew that I could recreate. I tried a few different variations and found that this is my favorite. I know, egg whites in a drink sounds a little odd, but the old school way to make a Fizz super frothy. The frothiness is very lemon meringue and delicious. If you are freaked out by it, you can get pasteurized eggs instead.
Ginger Fizz Drink Recipe
Ingredients
2 tbsp fresh ginger
4 oz vodka
1 oz Lime Juice
.5 oz Egg Whites
.5 oz Maple Syrup
Tools
Blender or Food Processor
Shaker
Mesh Strainer
Coupe Champagne Glasses
Instructions
Peel Ginger with a spoon. (this is the easiest way I have found)
In a blender or food processor, blend vodka and fresh ginger. Let sit for 10 minutes or longer.
Using a mesh strainer, strain the vodka into a shaker.
Add all the other ingredient into the shaker.
Top with ice and shake for 5 minutes.
Garnish with lime twist.
Ginger Fizz Drink Recipe
Ingredients
- 2 tbsp ginger fresh & peeled
- 4 oz vodka
- 1 oz Lime Juice
- .5 oz Egg Whites
- .5 oz Maple Syrup
Instructions
- Peel Ginger with a spoon. (this is the easiest way I have found)
- In a blender or food processor, blend vodka and fresh ginger. Let sit for 10 minutes or longer.
- Using a mesh strainer, strain the vodka into a shaker.
- Add all the other ingredient into the shaker.
- Top with ice and shake for 5 minutes.
- Garnish with lime twist.
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This looks so tasty! Dying to try it out.