Make this Passover dessert at your next gathering. You and everyone else at the table will love my Kosher chocolate-covered Matzo bark.
Passover is right around the corner and it is time to think about what to will be serving or what you should bring if someone else is hosting. I put together a Passover Menu with the help of Winn Dixie. The recipes included in the menu and the one that I made here are included in the ebook Joy of Kosher with Jaime Geller. You can grab the ebook here. Geller is the best-selling author behind the “Quick & Kosher” and “Joy of Kosher” cookbooks, called the Kosher Rachael Ray by the Miami Herald.
How To Make An Easy Passover Dessert
Thankfully preparing a Passover meal doesn’t have to be time-consuming. There are lots of shortcuts and things you can do to save time, especially on the dessert.
Ordered Prepared Meals for Passover
Winn-Dixie has several stores in South Florida with an extensive Kosher section. In fact over the holiday, Winn Dixie is offering fully-prepared kosher meals are available at their three South Florida kosher stores located in Aventura, Tamarac and Boca Raton, as well as 11 additional South Florida stores. Here is the prepared meal order form which also has the list of other stores that you can order from.
Passover is all about remembering the past and keeping traditions alive. If you don’t have time to make everything homemade, give yourself a break and order a prepared Passover meal.
This is my Passover menu, from start to finish. I use this as my go-to every single year.
Appetizers: Salmon Cakes with Tropical Fruit Salsa
These are so bright and colorful! And they taste amazing too.
Main Course: Lemon Kicked Lamb Shanks (Meat)
I love eating lamb on Passover. The symbolism captures the stories in a dish.
Side: Vegetable Stuffed Eggplant Rollatini (Parve)
The flavors of the earth all come together in this eggplant dish. I love how the red sauce creates a stunning contrast with the green eggplant.
Dessert: Traditional Coconut Macaroons (Parve)
And finally, you have to try these macaroons. They are so crispy and light. The chocolate on the bottom is the perfect finish.
Those are all the options I chose from the premade food. However, I just wanted to try and make my own Passover dessert too. So I came up with something that is super simple, Kosher, and tastes great. I made Kosher Chocolate covered matzo bark.
Passover Dessert – Kosher Chocolate Covered Matzo Bark Recipe
My chocolate covered Matzo bark is both Kosher and not too sweet. Everyone that tried it loved it and asked for the recipe. Here’s how to make your own Passover Dessert.
This recipe serves 8 people.