Salted Caramel Coffee: Perfect Iced Coffee Recipe

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You will adore this salted caramel coffee recipe! It is going to be your new favorite drink.

Caramel frap’s are my go to drink of choice when I order coffee. Of course, most of the coffee that I drink is made by me at my kitchen. When I happened upon the new Chocolate Boutique line of coffee creamers from Coffee-mate, the Salted Caramel Chocolate flavor gave me the genius idea of making my own Salted Caramel Ice-Blended Coffee Recipe at home. You can make it at home like me with a few ingredients and a blender. I wanted to take the ice-blended coffee up a notch with my own homemade whipped cream.

Salted Caramel Coffee

Yes, this definitely tastes like a dessert. If it’s a hot day or you just want a cold and sweet treat, this ice-cold salted caramel coffee recipe is perfect. It is a blend of cream, ice, coffee creamer, and coffee. And all the toppings take it to a divine level.

Things You May Need

Before you begin making your own frappe at home, here are some supplies you’ll need.

• Blender
• Ice Cube Trays
• Measuring Cups
• Measuring Spoons
• Cups for Serving
• Straws

Salted Caramel Coffee Shopping List

These are the ingredients you’ll need if you want to make your own version:

• Strong Coffee
• Chocolate Boutique Coffee-mate Salted Caramel Chocolate
• Caramel Syrup
• Sea Salt
• Whipping Cream
• Powdered Sugar
• Caramel Extract
• Caramel Sauce

That’s it! Now you have everything you need to make a sweet coffee treat!

How to Make Salted Caramel Coffee

I started my recipe with a full-bodied strong coffee. I mixed the coffee with fresh ice, flavorful Chocolate Boutique Coffee-mate Salted Caramel Chocolate, caramel syrup to make the fantastic ice-blended coffee drink. With the syrup and the Coffee-mate, you do not need any extra sweetener. The flavor is delicious and refreshing.

The Chocolate Boutique line, new in 2016, also includes two other amazing flavors: Café Mocha and Chocolate Toffee Truffle. Find them at your local store here!

Of course, I could not stop there! I topped my ice-blended coffee with homemade caramel flavored whipped cream, caramel sauce, and sea salt.

Salted Caramel Ice-Blended Coffee Recipe

My recipe is super easy to follow. Don’t forget to pin this post so you can find it later! You’ll definitely want to make this again.

Ingredients
3 Cups Ice
1 cup Strong Coffee
1 cup Chocolate Boutique Coffee-mate Salted Caramel Chocolate
⅓ cup Caramel Syrup
1 tbsp Sea Salt

Topping Ingredients
1 cup Whipping Cream
3 tbsps Powdered Sugar
½ tsp Caramel Extract
Caramel Sauce
Sea Salt

Instructions 

In a stand mixer or a large bowl and hand mixer, add 3 tablespoons of powdered sugar, ½ tsp caramel extract, and 1 cup whipping cream. Whisk until the cream has stiff peaks. You can store any unused portion in an airtight container in the fridge for 10 hours.

Place Salted Caramel Ice-Blended Coffee Ingredients (3 Cups Ice, 1 cup Strong Coffee, 1 cup Chocolate Boutique Coffee-mate Salted Caramel Chocolate, ⅓ cup Caramel Syrup, 1 tbsp Sea Salt) into a blender until all ice is broken down.

Fill the glasses ¾ of the way in the glass.

Top each glass with whipped cream, caramel sauce, and sea salt.

Print

Salted Caramel Coffee

Salted Caramel Coffee Recipe made with chocolate boutique salted caramel chocolate Coffee-mate, caramel syrup and sea salt

Course Drinks

Cuisine Italian

Keyword Coffee, Salted Caramel

Prep Time 5 minutes minutes

Cook Time 10 minutes minutes

Total Time 15 minutes minutes

Servings 4 people

Calories 430kcal

Ingredients

• 3 Cups Ice
• 2 cup Coffee
• 1 cup Coffeemate Salted Caramel Chocolate
• 1/3 cup Caramel Syrup
• 1 tbsp Sea Salt

Topping Ingredients

• 1 cup Whipping Cream
• 3 tbsp Powdered Sugar
• ½ tsp Caramel Extract
• 1 tbsp Caramel Sauce
• 1/4 tsp Sea Salt

Instructions

• In a stand mixer or a large bowl and hand mixer, add 3 tablespoons of powdered sugar, ½ tsp caramel extract, and 1 cup whipping cream. Whisk until the cream has stiff peaks. You can store any unused portion in an airtight container in the fridge for 10 hours.
• Place Salted Caramel Ice-Blended Coffee Ingredients (3 Cups Ice, 1 cup Strong Coffee, 1 cup Chocolate Boutique Coffee-mate Salted Caramel Chocolate, ? cup Caramel Syrup, 1 tbsp Sea Salt) into a blender until all ice is broken down.
• Fill the glasses ¾ of the way in the glass.
• Top each glass with whipped cream, caramel sauce, and sea salt.

Nutrition Facts

Salted Caramel Coffee

Amount Per Serving

Calories 430 Calories from Fat 198

% Daily Value*

Fat 22g34%

Saturated Fat 13g65%

Cholesterol 81mg27%

Sodium 1998mg83%

Potassium 118mg3%

Carbohydrates 23g8%

Fiber 0g0%

Sugar 5g6%

Protein 1g2%

Calcium 51mg5%

Vitamin C 0.3mg0%

Vitamin A 890IU18%

* Percent Daily Values are based on a 2000 calorie diet.

Bring some decadence to your life with this delectable Salted Caramel Ice-Blended Coffee. Milkshake awesomeness and remember that sweet frosted treats are not just for the kids!

Don’t miss our ultimate kitchen tool and equipment buying guide.

More Dessert Recipes

Want some more dessert ideas? Here are some of my favorites.

• Salted Caramel Football Rice Krispies
• Mini Peach Cobbler Recipe in Ramekins
• Easy Berry Ice Cream Pie Recipe

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